Simple foraged wild garlic butter Make the most of nature's larder with this wild garlic butter, use to baste scallops or toss through fresh greens
Pork chops with hogweed seed salt rub and kohlrabi, apple and elder slaw Middle white pig pork chops with foraged hogweed seed salt rub and a kohlrabi, apple and elder slaw
Baked eggs with wild garlic, peppery rocket and harissa yogurtBaked eggs with wild garlic leaves, peppery rocket and harissa-spiced yogurt
Salmon with linguine, wild garlic and asparagusSalmon en papillote with foraged wild garlic pesto and asparagus
Foraged wild garlic pesto With it's delicate garlicky flavour, wild garlic makes the perfect ingredient for a delicate pesto
Cod en papillote with wild Alexander leaves, roast fennel and saffron aioli Cod en papillote with foraged Alexander leaves, roasted vegetables and a garlicky saffron aioli
