A vegetarian take on Middle Eastern maqluba A vegetarian take on traditional maqluba, upside-down rice with vegetables and spices
Creamy gnocchi with charred leeks, pancetta and chivesThis satisfyingly indulgent pasta dish is ideal for evenings when you want to impress, but with little effort required. This dish is all...
White bean hummus with chargrilled artichokes and za'atarWhite bean hummus with chargrilled artichokes and hummus, a fun alternative to the traditional recipe
Homemade labneh with za'atarThis recipe is such a treat, there's nothing quite like the tangy, creamy taste of labneh. The taste makes my mind wander to a breakfast...
Roast chicken stuffed with spiced freekeh, pine nuts and orangeMiddle Eastern roast whole chicken, stuffed with oranges, spices and nutty freekeh
